By Brian R. Williams, Eric DeVuyst, Derrell S. Peel, Kellie Curry Raper. Learn about the probability of success with calf value-added management practices.

By Joel Jackson, Rodney B. Holcomb, Grace Potts, Courtney Bir, and JJ Jones. Learn the rules for small, on farm poultry slaughter operations and better understand Oklahoma's small processor exemption regulations

Learn about the effect that extended stocker grazing has on wheat and stocker profits.

Producers will gain understanding into the regulations for egg production and egg-product marketing in Oklahoma.

An explanation as to why first hollow stem is the best time to remove cattle from a wheat pasture and clarification that points to when this timing occurs.

By David Lalman and Daniel Stein. Learn about body condition scoring of beef cows.

In a recent study (DeVuyst et al. 2022), we investigated the economic differences in Angus-derived beef cows. Angus, Red Angus and Aberdeen Angus (also called “Low-line Angus)derive from the same original breed but now have significant differences in phenotype and genetics due to selection pressures.

Learn about various factors that influence the performance of feeder cattle such as Bos indicus and pregnancy at placement and how it impacts average daily gain.