By David Lalman, Amanda De Oliveira Silva, Brian Arnall, Dana Zook, Jason Warren, Julia Laughlin, Kevin Wagner, Laura Goodman, Paul Beck and Lyndall Stout. Learn the definitions for the regenerative agriculture concept, describe foundational practices specific to Oklahoma agriculture, and discuss published and ongoing research related to these practices.

By Joel Jackson, Rodney B. Holcomb, Grace Potts, Courtney Bir, and JJ Jones. Learn the rules for small, on farm poultry slaughter operations and better understand Oklahoma's small processor exemption regulations

Producers will gain understanding into the regulations for egg production and egg-product marketing in Oklahoma.

Oklahoma law permits the on-farm slaughter of cattle using mobile slaughter However, expenses frequently make running a mobile unit operation unprofitable.

By Scott Yates, Nathan Dethloff, Courtney Bir, Rodney Holcomb, JJ Jones. Learn about the regulatory landscape for the direct marketing of meat and poultry in Oklahoma.

The impact that avian influenza can have on domestic poultry flocks and how to prevent the devastating disease.

Learn how you can use an enterprise budget to calculate potential profits, a break-even price or to simply keep track of expenses.

How to protect small poultry with proper housing and determining predictors.