A guide on the proper steps to tagging livestock and precautions to take.

The necessary steps and recommendations in transitioning from pre to post-weaning and the diet required in preconditioning cattle.

An outline of several management tips on feeding and handling feeder pigs that will help insure a more profitable enterprise.

The values and benefits of cull cow management and marketing.

An overview of how horses responding to exercise and how physical conditioning enhances the body’s systems.

Learn about what little is currently known about the basic economics of gene testing.

Learn how to diagnose, treat and prevent scrapies in sheep and goat production.

The factors that influence a nutritional basis for decision making in feed selection for horses.