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Literacy Can Affect a Person’s Health

September 13, 2022

Information on how the way individuals can understand and obtain health literacy skills and how these skills can positively or negatively affect an individual's life.

Addressing mental health needs in families

August 24, 2022

The last couple of years have been stressful, and while mental health issues have always been common, there has been a significant increase in mental health conditions in both adults and children since the pandemic.

School lunch program provides healthy meals for children

August 1, 2022

Children across Oklahoma are preparing to head back to the classroom, parents need to be prepared to fill out various forms at school, including applications for free and reduced lunch programs.

Parenting with Natural Consequences


June 22, 2022

Ideas on how to teach children that they are responsible for their choices by letting them experience the consequences.

Kids Are Out of School ... Now What?

June 1, 2022

A list of camps and events offered by OSU County Extension offices, local churches, schools and more.

Peek set to take on new dual roles at OSU

May 20, 2022

Gina Peek has accepted the offer to serve as associate dean, Extension engagement and continuing education; and assistant director, Oklahoma State University Extension, Family and Consumer Sciences.

Parents/Caregivers as Agents of Change for Children’s Diets

May 1, 2022

Learn about parents and caregivers food behaviors and how they affect children.

Celebrate OHCE members during National Volunteer Month

April 1, 2022

Oklahoma Home and Community Education members know a thing or two about volunteering. It’s always good to show appreciation to volunteers, and there’s no better time to do that than National Volunteer Month, which takes place in April.

Celebrate National Nutrition Month With A World Of Flavors

March 1, 2022

While the need to focus on making informed food choices is something that should go on year-round, the Academy of Nutrition and Dietetics pays special attention to healthy eating each year in March, which has been designated National Nutrition Month.

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