OSU Extension offers tips and resources to help others learn proper cooking and food
Canning & Food Preservation
Cooking Techniques & Recipes
An introduction to the vocabulary and use of steam with examples of it used in food processing equipment.
An explanation on why fats and oils are an important component to a well-rounded diet.
An extensive background on listeria and sought-out explanations for possible treatments.
Understanding food allergies can help people avoid life threatening reactions and unnecessary food restrictions.
A guide that helps describe the hookup requirements for steam-jacketed kettles.
An explanation on how your body changes overtime and helpful tips to maintain a healthy and active lifestyle longer.
An explanation for the source, transmission, symptoms and prevention of E. Coli.
Reducing energy and operational waste will saves money; therefore, identifying and reducing waste from gas-powered ovens is important.