OSU Beef Extension provides a variety of programs and resources for beef cattle producers.
Cow-Calf
Receiving & Feedlot
Stocker Cattle
Management practices and steps to using a smartphone app for dual purpose wheat.
This research report discusses the economic impact of Bovine Respiratory Disease in feedlot cattle, and the effectiveness of serum Hp.
The impact of BCS at culling time and differences in net returns from marketing cull cows at fall culling versus retaining cull cows for delayed marketing.
An outline of how to handle cattle during a limited forage availability period.
The benefits of sod-seeding small grains into bermudagrass and tips on how to manage the forage.
An overview of the effects of high-nutrient density diets on lightweight cattle in relation to their body type, along with feeding management tips.
A guide to managing PI-BVDV including symptoms, biosecurity practices, testing, vaccination and how to market negative tested cows.
An understanding on the causes of foot rot, treatment and prevention methods in the sheep industry.