Understanding the importance of expected progeny differences (EPDs) on the sire and replacement heifer selection in the beef industry.

How to identify marketing and management programs and the characteristics intended to increase value of calves produced in Oklahoma and the surrounding region.

A guide to Beef Export Verification, Source and Age Verification, Quality System Assessment and Process Verified Program to increase herd performance.

Essential components, available resources and updates about beef industry alliances.

A positive and negative comparison between local versus non-local beef and its environmental impact.

A downloadable Excel program that assists a producer’s economic profitability of their wheat stocker enterprise.

How to implement proper artificial insemination practices in beef cattle operations to help run a successful program.

A summary of results from several states concerning the average responses measured for various production traits in crosses of Angus, Hereford and Shorthorn cattle.