Learn about how soil acidity can be a problem for plant growth in much of Oklahoma but is most prevalent in central and eastern OK. Because acid conditions are more common in eastern Oklahoma due to its natural occurrence producers are generally

By Amanda de Oliveria Silva, Tyler Lynch, Brett Carver, Israel Molina Cyrineu, Samson Abiola Olaniyi. Learn about how protein is just one of many attributes that determines end-use quality and marketability of winter wheat. In fact, some millers and

By David Lalman, Marty New, Paul Beck and Todd Baughman. Learn how failed cotton should be grazed and stocked.

The OSU Wheat Variety Testing Program has research and demonstration sites throughout Oklahoma. From Walters to Hooker, the program has a presence in the major grain producing regions of Oklahoma.

By Kelly Seuss. Learn about best practices in managing insecticide resistance for the alfalfa weevil in alfalfa crops.

By Aaron Essary. Learn about assessing grapevine bud winter injury.

By Amanda de Oliveira Silva, Tyler Lynch, Israel Molina Cyrineu, Samson Olaniyi Abiola, Brett Carver and Meriem Aoun. Learn the results of research on small grains.

By Dr. Amanda de Oliveira Silva, Tyler Lynch, MS, Dr. Brett Carver, Israel Molina Cyrineu, Samson Abiola Olaniyi, Oluwatobi Quadri, Laercio Pivetta, Camila Bayer. Learn about protein concentration of winter wheat varieties in Oklahoma in 2022-2023.