Implementation of the mass reduction system for improved handling, transportation and application as well as the economic benefits of poultry litter.

Learn how to analyze and adjust the effects on horses when adding grain and protein supplements by comparisons of altered commercially available grain mixes.

A guide to Beef Export Verification, Source and Age Verification, Quality System Assessment and Process Verified Program to increase herd performance.

A summary of producer responses to questions related to quality assurance and animal health, marketing, risk management and reproduction and genetics.

A detailed calendar for developing a sound and practical commercial beef cow-calf herd health program that is customizable for individual producers.

The key to any successful livestock health and management program is planning, learn what steps to take to run an effective program.

Get guidance on how to maintain a uniform color pattern when formulating crossbreed systems on breeds that unpredictable.

A summary of cow-calf production practices for Oklahoma producers who completed the Master Cattleman survey.