By Riley Messman and Josie Hayes learn about evidence-based guidance to help pregnant individuals working with livestock reduce health risks, including zoonotic diseases, physical strain, and exposure to hazardous medications, while continuing to work safely in agricultural settings.

Crises can impact any organization, but a well-prepared crisis communication plan can reduce financial and reputational harm. Crises typically move through five stages: detection, prevention and preparation, containment, recovery and learning.

By Courtney Bir. Learn more about what to expect when purchasing a goat or sheep under custom exempt slaughter.

By Steven Cooper, this study identifies key factors driving price premiums in Quarter Horse yearling auctions using 2019–2021 Heritage Place sales data.

Questions and answers from multiple sources regarding commonly asked questions about the use of antibiotics in animal agriculture.

By Elisabeth J. Giedt and Kris Hiney. Learn more on how to understand the physiology, estrous period and recordkeeping practices for proper management of a mare’s reproductive cycle.

By Amy Hagerman. Learn more about the federal programs available for beef cattle producers after a wildfire is out and initial injuries are treated. Producers can begin the process of recovery with the financial help of disaster programs.

By Kris Hiney. This fact sheet discusses the classes of exercising horses based on workload, how different fuels are utilized for exercise, and which feedstuffs supply those nutrients. Additional information on energy, protein and vitamin and mineral requirements of the exercising horse are discussed. Tags: exercise, horse, nutrition, protein, energy, fuel, rations.