Often referred to as “tap water” drinking water from public water systems is an important resource. This current report seeks to evaluate the perceptions of water quality.
The relation between nutrient loss and water quality, leaching in rural areas compared to urban and its effects on ground and surface water.
A breakdown of the three types of aquifers and the advantages and disadvantages of each one in Oklahoma.
How to determine groundwater depth using irrigation wells and electric well sounding devices.
A guide to constructing and maintaining portable ultrasonic flowmeters.
Review the statistics of how the expansion of irrigated agriculture in the Oklahoma Panhandle region has effected the water levels of the Ogallala Aquifer.