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Fact Sheet
Cause and Effects of Soil Acidity

Learn about how soil acidity can be a problem for plant growth in much of Oklahoma but is most prevalent in central and eastern OK. Because acid conditions are more common in eastern Oklahoma due to its natural occurrence producers are generally better able to manage soil acidity in that part of the state. In central and western Oklahoma, the soils are not naturally acidic but have become acidic overtime. This fact sheet explains why soils become acidic and the problems acid soils create for plant growth.

CropsFertilizationSoilSoil Health & Fertility
Fact Sheet
Nutrient Loss and Water Quality

The relation between nutrient loss and water quality, leaching in rural areas compared to urban and its effects on ground and surface water.

Crop Production Water IssuesFertilizationGroundwaterHome & Garden Water IssuesSoilSoil ConservationSoil MoistureWaterWater Quality
Fact Sheet
Agronomic Considerations for Industrial Hemp Production

An overview of industrial hemp production from field preparation, rules and regulations and harvesting the different products of the plant.

CropsFertilizationGrains & OilseedsSoilSoil Health & Fertility
Fact Sheet
Pre-Plant Nitrogen Response in Irrigated Corn

The affects of increasing the amount of irrigated water on corn yield.

CornCropsFertilizationGrains & OilseedsIrrigationSoilWater
Fact Sheet
Applying Nitrogen-Rich Strips

A basic explanation of what nitrogen-rich strips are, how to use them and what their benefits are.

CropsFertilizationGrains & OilseedsSoilSoil Health & Fertility
Fact Sheet
Evaluation of Phosphorus Fertilizer Recommendations in No-Till Winter Wheat

A brief summary of the results from an experiment meant to determine the efficacy of the current recommendations in no-till grain-only what production.

CropsFertilizationGrains & OilseedsSoilSoil ConservationSoil Health & FertilitySoil TestingWheat
Fact Sheet
Low-Cost Pecan Sanitizer Plans for Small-Scale Producers

How the construction of a pecan sanitizer plays a role in the functionality of the sanitization process.

CropsFertilizationFood ProductsFruits & Tree NutsPecans & WalnutsSoil
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