Food Products

The OSU Robert M. Kerr Food and Agricultural Products Center.

Robert M. Kerr Food & Agricultural Products Center

The Robert M. Kerr Food and Agricultural Products Center uses programs, projects, and activities to discover, develop, and deliver technical business information that support the innovation and growth of the food and agricultural business sectors of Oklahoma and increase food safety for consumers.

Program Details

Food Products Topics:

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Fact Sheet

Storage and Use of Low Test Weight and Sprouted Wheat

Answers for questions about livestock feed quality, short-term storage and germination of grain held over for seed.

Crops Facilities And Equipment For Food Processing Food Products Grains And Oilseeds Harvesting And Storage Of Grains Insects Pests And Diseases Livestock Health Disease And Nutrition Livestock Nutrition Livestock Wheat

Fact Sheet

Is Local Beef More Sustainable?

A positive and negative comparison between local versus non-local beef and its environmental impact.

Beef Cattle Food Products Livestock Sustainability And Environmental Concerns

Fact Sheet

Fundamental Aspects of Kiln Drying Lumber

An explanation of the basics of kiln drying wood, a list of the most commonly used methods and drying schedules and defects.

Food Products Forestry Processing Wood

Fact Sheet

Growth Promotants Reduce Beef's Environmental Impact

Knowledge about increasing the efficiency of production in order to reduce the environmental impact and decrease number of cattle needed for beef.

Beef Cattle Food Products Livestock Sustainability And Environmental Concerns

Fact Sheet

Oriented Strand Board as a Building Material

The basic manufacturing steps of oriented strand board (OSB) and the properties as building material.

Food Products Forestry Processing Wood

Fact Sheet

Buyer Preferences for Feeder Calf Traits

How to identify traits that affect the price of calves and potential marketing and management strategies that should improve market prices for calves.

Beef Cattle Food Products Livestock Marketing Livestock Regulations Customer Requirements And Compliance Stocker Cattle

Fact Sheet

Animal Health and Welfare are Vital to Beef Sustainability

An explanation of the relationship of animal health and welfare to the environmental impact, economic viability and beef sustainability.

Beef Cattle Food Products Livestock Health Disease And Nutrition Livestock Management Livestock Quality Assurance Livestock Sustainability And Environmental Concerns

Fact Sheet

Do You Want to Buy a Business? Questions You Should Ask

Important questions and guidance to assist people in making informed businesses decisions.

Business Strategy And Marketing Food Products New Businesses And Acquisitions