By Stephanie Baker, Reneé Albers-Nelson and Justin McConaghy. Learn what is allowed and not allowed in a homemade food business according to the Homemade Food Freedom Act.

By Claudina Padilla Quiñonez, Kevin Moore and R. Scott Frazier. Learn about how food product and process safety is regulated under the U.S. Food and Drug Administration Food Safety Modernization Act (FSMA). An important part of FSMA is food product

Producers will gain understanding into the regulations for egg production and egg-product marketing in Oklahoma.

A helpful guide that clarifies food business categories with their corresponding definitions and license fees.

By Scott Yates, Nathan Dethloff, Courtney Bir, Rodney Holcomb, JJ Jones. Learn about the regulatory landscape for the direct marketing of meat and poultry in Oklahoma.

The standards of produce safety highlighting the Food Safety Modernization Act (FSMA) and the Produce Safety Rule (PSR).

Preventive Controls for Human Food rules and exemptions for food processors and the food industry's estimated financial impacts associated with compliance.

A summarization of the major compliance requirements listed in the Preventive Controls for Human Food.