Food Products

The OSU Robert M. Kerr Food and Agricultural Products Center.

Robert M. Kerr Food & Agricultural Products Center

The Robert M. Kerr Food and Agricultural Products Center uses programs, projects, and activities to discover, develop, and deliver technical business information that support the innovation and growth of the food and agricultural business sectors of Oklahoma and increase food safety for consumers.

Program Details

Food Products Topics:

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Fact Sheet

Manufacturing Sandwich-Type Panels from Eastern Redcedar and Southern Pine

A summary of the basic manufacturing steps and some properties of panels made from Eastern Redcedar.

Food Products Forestry Processing Wood

Fact Sheet

Ten Frequently Asked Questions of Start-up Food Business Owners

Frequently asked questions to consider when starting up a food business.

Business Strategy And Marketing Food Processing Food Products Food Safety Quality Management And Sanitation New Businesses And Acquisitions Regulations Customer Requirements And Compliance Sustainability And Environmental Concerns

Fact Sheet

Logos vs. Labels: What's the Difference?

An explanation of the difference between labels and logos and examples of each.

Business Strategy And Marketing Food Products New Businesses And Acquisitions Packaging And Labeling

Fact Sheet

Basics of Laminated Flooring

Consider the positives and the negatives of solid and engineered wood flooring while also learning about the individual layers that make up its structure.

Food Products Forestry Processing Wood Wood Pulp And Paper Products

Fact Sheet

Industrial Deep Fat Frying

An explanation of industrial deep fat frying, types of operations, safety procedures, fryer management and maintenance practices.

Facilities And Equipment For Food Processing Food Products Food Safety Quality Management And Sanitation Regulations Customer Requirements And Compliance

Fact Sheet

Dehydrator Optimization: Reduction of Energy Use and Carbon Emissions

Waste heat recovery as a method to reduce energy consumption and carbon emissions associated with food dehydration.

Equipment And Structures For Farms And Ranches Equipment For Farms And Ranches Food Products

Fact Sheet

Measurement Equipment for Food Product Development and Manufacturing

The basic information regarding measurement equipment for food product development and manufacturing for proper equipment selection.