An explanation of differences in seasonal patterns across markets to help meat goat producers better understand seasonality as it applies to goat marketing.

This circular provides a record-keeping system for farm records to help make better decisions, verify income and expenses, and complete your tax forms.

The following templates cover most of the documentation and record keeping that will occur as part of a typical fresh produce food safety program.

Understand how a brokerage company works and what to consider when selecting one to use at a startup facility.

Understand what costs to consider when running a profit analysis of your company.

A survey conducted to provide marketing recommendations for those interested in producing and promoting natural beef in the Southern Plains.