Skip to main content

Extension

Open Main MenuClose Main Menu

Soybean Production Guide

Soybean is one of the most important crops in the world. They provide protein for human consumption directly and indirectly through processed foods or livestock products. Soybean meal contains about 45% protein and provides a high-quality edible oil. When processed, a bushel (60 pounds) of soybeans yields 47.5 pounds of meal and 11 pounds of oil.

 

Oklahoma is on the western edge of the traditional soybean growing areas of the U.S. Soybeans grow on a variety of soils. Suitable soils are found throughout Oklahoma. Hot and drier climates in the western part of the state limit production, unless irrigation is available.

 

E-967

Was this information helpful?
YESNO
Fact Sheet
Understanding Free Sulfur Dioxide (FSO₂) in Wine

By Aaron Essary. Learn about the use and differnt forms of Free Sulfur Dioxide in winemaking. Tags: SO2, Free SO2, Sulfur Dioxide, Wine, Winemaking.

Cooking & Food SafetyCooking Techniques & RecipesCropsFruits & Tree NutsGrapes & Wine
Fact Sheet
Managing Squash Bug Populations Through Identification and Control

By Parker Lastovica, Bruce Dunn, Tyler Mason and Edmond Bonjour. Learn about how to identify and managing squash bugs using cultural and chemical methods.

CropsSquash, Melons, Pumpkins, CucumbersVegetables
Fact Sheet
Common Ticks of Oklahoma and Tick-Borne Diseases

By Jonathan A. Cammack, Bruce H. Noden, Justin L. Talley. Learn about the ticks that are native and/or common to Oklahoma and the various diseases they may carry.

CropsHealth, Nutrition & WellnessInsects, Pests, and DiseasesLawn & Garden Insects, Pests, & Diseases
Fact Sheet
Grain Sorghum Performance Trials in Oklahoma, 2023

By Josh Lofton, Gary Strickland, Chase Harris, Josie Rice, Matt Drendel, Sumit Sharma. Learn about the grain sorghum performance trials of 2023.

CropsGrain Sorghum - MiloGrains & Oilseeds
VIEW ALL
Back To Top
MENUCLOSE