The effects from preconditioning calves related to sickness, performance and carcass traits in the beef.

An explanation of the relationship of animal health and welfare to the environmental impact, economic viability and beef sustainability.

Wheat stocker producers can learn to predict the best time to stop grazing winter wheat and understand how to interpret the results.

Information on the quality and performance of Oklahoma cattle placed in the OK Steer Feed out program since its inception.

Data on animal health dating back to 1990 through 2005 regarding feedlot and carcass performance.

This fact sheet provides a twelve-year summary of the extent of alternative marketing arrangement usage for fed cattle and slaughter hogs. Data is taken from selected mandatory price reports.

A guide to managing PI-BVDV including symptoms, biosecurity practices, testing, vaccination and how to market negative tested cows.

An overview of the effects of high-nutrient density diets on lightweight cattle in relation to their body type, along with feeding management tips.