Wheat stocker producers can learn to predict the best time to stop grazing winter wheat and understand how to interpret the results.

Small-scale and specialty crop farmers can look for grants and micro-loans to subsidize operation expansion, increase market reach and diversify the operation.

A guide to meat inspection and grading, what each mark means and how to achieve high grades.

The details on effectively producing tomatoes for market production.

A list of tips to help better understand the information in cattle sale catalogs.

Facts about the value and cost of gain and supplement effect on forage utilization.

Provides distinction between formula pricing versus grid pricing and implications from using alternative base prices with premium-discount grids.

Information on the quality and performance of Oklahoma cattle placed in the OK Steer Feed out program since its inception.