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Learn how to make whole-grain crackers and cheese for a fun, kid-friendly snack. Find the ingredients, equipment and directions needed below to get cooking!
Whole grain crackers with cheese sitting on a green plate.


  • 8 whole grain, baked or reduced fat crackers
  • 1-ounce slice low-fat cheese (American, cheddar or Swiss)

Makes 4 cracker and cheese sandwiches



  • Plate


  1. Wash hands and surfaces.
  2. Place crackers on plate.
  3. Tear cheese slice into four pieces and make four cracker and cheese sandwiches.
  4. Refrigerate leftovers immediately.
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