Strawberries with Sour Cream and Brown Sugar
Sour cream and brown sugar makes a sweet and delicious dip for fresh strawberries.
Ingredients
- 1 pound fresh strawberries
- 1/2 cup reduced fat sour cream
- 1/4 cup dark brown sugar, packed
Directions
- Wash strawberries just before using. Leave caps and stems on.
- Divide strawberries, sour cream and brown sugar onto 4 small plates.
To Eat: Dip strawberries in sour cream, then in brown sugar.
Yield 4 servings
| Nutrition Facts | |
|---|---|
| Serving Size: 1/2 cup strawberries | |
| Servings per Recipe: 4 | |
| Amount per Serving | |
| Calories: 94 | |
| % Daily Value | |
| Total Fat: 1 g | 1% |
| Saturated Fat: trace | 2% |
| Cholesterol: 2 mg | 1% |
| Sodium: 14 mg | 1% |
| Carbohydrate: 22 g | 7% |
| Dietary Fiber: 2 g | 10% |
| Protein: 1 g | 2% |
| Vitamin A | 1% |
| Vitamin C | 101% |
| Folacin | 5% |
| Calcium | 4% |
| Iron | 3% |
| Potassium | 6% |
Source
Modified from: Hometown Cooking, Meals easy-to-make. Wal-Mart SuperCenter