Snack-Sized Yogurt Parfaits
These yogurt parfaits are the perfect size for a snack, dessert or even breakfast!
Ingredients
- 6 ounces nonfat plain Greek yogurt
- 2 teaspoons honey
- 1/2 cup segmented and chopped orange or other seasonal chopped fruit
- 4 teaspoons chopped toasted walnuts
Directions
- Combine yogurt and honey in a small bowl.
- Divide the chopped orange pieces among 4 small parfait glasses or tall juice glasses. Save a small amount aside for garnish.
- Top the orange in each glass with a fourth of the yogurt mixture.
- Top yogurt with 1 teaspoon chopped toasted nuts.
- Garnish each glass with some of the remaining chopped orange pieces.
Serves 4.
Nutrition Facts | |
---|---|
Servings Per Recipe: 4 | |
Amounts Per Serving | |
Calories: 62 | |
% Daily Value | |
Total Fat: 1 g | 2% |
Saturated Fat: Trace Amounts | 0% |
Cholesterol: 0 g | 0% |
Sodium: 20 mg | 1% |
Carbohydrate: 8 g | 3% |
Dietary Fiber: 1 g | 5% |
Protein: 1 g | 2% |
Vitamin A | 1% |
Vitamin C | 21% |
Calcium | 7% |
Iron | 1% |
*The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.