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Add some extra flavor to dessert by following this recipe to make a grape dessert salad.

 

 

Ingredients

  • 2 cups seedless grapes
  • 2 ounces (1/4 cup) softened Neufchatel cheese
  • 1/4 cup sour cream
  • 2 tablespoons granulated sugar
  • 1/4 teaspoon vanilla
  • 2 teaspoons brown sugar
  • 2 teaspoons toasted pecans

 

Directions

  1. Wash grapes, drain and pat dry. Cut each grape in half.
  2. In a medium bowl mix together cream cheese, sour cream, granulated sugar and vanilla until well mixed.
  3. Gently stir in grapes.
  4. Combine brown sugar and pecans. Sprinkle over grape mixture.

 

Serves 4

 

Nutrition Facts  
Serving Size: 1  
Servings per Recipe: 4  
   
Amounts per Serving  
Calories: 156  
  % Daily Value
Total Fat: 7 g 11%
Saturated Fat: 4 g 20%
Cholesterol: 17 mg 6%
Sodium: 72 mg 3%
Carbohydrate: 22 g 7%
Dietary Fiber: 1 g 5%
Protein: 3 g  
   
Potassium 5%
Calcium 4%
Iron 7%

*The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

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