Proceedings
Wheat in Livestock and Poultry Feeds International Symposium
June 18-19, 1970
Opportunities and Obstacles in Wheat Production and Improvement
Dr. Louis P. Reitz
Dr. J.A. Shellenberger
A Reappraisal of Wheat in Swine Rations
Dr. J.E. Oldfield
Wheat in Swine Finishing Rations
Dr. William G. Luce
Utilization of Wheat in Turkey Feeding Programs
Dr. Thomas W. Sullivan
The Use of Wheat in Modern Feeding Programs for Broilers and Replacement Pullets
Dr. Talmadge S. Nelson
Wheat for Energy and Amino Acids in Layer Diets
Dr. C. Wendell Carlson
The Use of Wheat in Modern Feeding Programs for Other Poultry and Game Birds
Dr. Rollin H. Thayer
Rumen Malfunctions – Acidosis Problems with High Grain Rations
Dr. Robert H. Dunlop
Metabolic Aspects of Feeding Wheat to Beef Cattle
Dr. R.R. Oltjen
Nutritive Value and Suitable Levels of Wheat for Dairy Cattle
Dr. D.E. Waldern
The Use and Value of Wheat in Beef Cattle Feeding
Dr. John R. Brethour
Comparative Net Energy Values of Rations Containing Wheat and Other Grains for Beef Cattle
Dr. G.P. Lofgreen