1999 Research Reports
Beef and Dairy Cattle, Swine, Poultry, Sheep, Horses and Animal Products
October 1999
Oklahoma Agricultural Experiment Station
Division of Agricultural Science and Natural Resources
Oklahoma State University
Animal Breeding and Genetics
Evaluation of a candidate locus for satiety in a resource family of pigs originating
from lines divergently selected for average daily gain
R. Jiang and A.C. Clutter
Milk production of crossbred daughters of high and low milk EPD Angus and Hereford
bulls
J. Minick, D.S. Buchanan, S.D. Rupert and L. Knori
Use of milk EPDs to predict differences in milk production of rangebeef cows
S.D. Rupert, D.S. Buchanan, J.A. Minick and L. Knori
Food Science
Comparison of vitamin E, natural antioxidants and antioxidant combinations on the
lean color and retail case-life of ground beef patties
A.E. Down, J.B. Morgan and H.G. Dolezal
Influence of vitamin E, Duralox® and Herbalox® on lean color and retail case-life
of ground beef
A.E. Down, J.B. Morgan, K.E. Nanke and H.G. Dolezal
Characterization of Certified Angus BeefÔ steaks from the round, loin and chuck
J.L. Nelson, B.A. Gardner, B.R. Schutte, J.B. Morgan, F.K. Ray and H.G. Dolezal
Characterization of boxed beef value in Angus field data
B.R. Schutte, S.L. Dolezal, H.G. Dolezal and D.S. Buchanan
Effect of supplemental dietary vitamin E on the color and case-life of top loin steaks
and ground chuck patties in various case-ready retail packaging systems
R.L. Stubbs, J.B. Morgan, M.R. McGee, H.G. Dolezal and F.K. Ray
Effect of supplemental vitamin E on the color and case-life of top loin steaks and
ground chuck patties in modified atmosphere case-ready retail packaging systems
R.L. Stubbs, J.B. Morgan, P.K. Bates, H.G. Dolezal and F.K. Ray
Supplemental vitamin D3 and beef tenderness
S.S. Swanek, N.A. Elam, J.B. Morgan, F.N. Owens, D.R. Gill, C.A. Strasia, H.G. Dolezal
and F.K. Ray
D.N. Vargas, A.E.Down, D.S. Webb, H. Han, J.B. Morgan and H.G. Dolezal
Effects of including AgradoÔ in finishing diets for beef cattle on retail case-life
of ground beef and top loin steaks
C.E. Walenciak, B.A. Gardner, H.G. Dolezal and F.N. Owens
Effect of freezing method and calcium chloride injection on beef longissimus muscle
tenderness
C.D. Wallace, J.B. Morgan, J.C. Mafi, L.L. Guenther, K.K. Novotny, H.G. Dolezal and
F.K. Ray
Nutrition/Management Cow/Calf
The performance of lactating beef cows supplemented with increasing amounts of undegradable
intake protein
C.A. Lents, D.L. Lalman, C. Vermeulen, J.S. Wheeler, G.W. Horn and R.P. Wettemann
Limit feeding concentrate diets to beef heifers as a replacement for hay or pasture
A.D. O'Neil, D.L. Lalman, C.A. Lents, R.P. Wettemann and D.R. Gill
Effect of midsummer deworming with Cydectin® on cows and calves
S.C. Smith, M.R. Montague and M.D. Green
Supplemental protein requirement for beef cows grazing stockpiled bermudagrass
J.S. Wheeler, D.L. Lalman, C.A. Lents and L.A. Redmon
Supplemental degradable protein requirement for cattle fed stockpiled bermudagrass
forage
J.S. Wheeler, D.L. Lalman, S. Janloo and G.W. Horn
Nutrition/Management Feedlot Cattle
Impact of implants and monensin on weight of steers fed at maintenance
B.A. Gardner, F.N. Owens, J.T. Wagner, R. Ball and D.R. Gill
Implant removal to determine the response-life of a combination implant
B.A. Gardner, F.N. Owens, H.G. Dolezal, B. Freking, S. Welty, R. Ball and M. McGee
Impact of AgradoÔ on tocopherol metabolism by transport- stressed heifers
H. Han, T.C. Stovall, J.T. Wagner and D.R. Gill
Degradation of tocopherol and tocoperyl acetate by ruminal contents in vitro
H. Han and F.N. Owens
Effects of feeding vitamin D on feed intake, carcass characteristics, and meat tenderness
of beef steers
K. Karges, J.B. Morgan, F.N. Owens and D.R. Gill
Effects of supplemental vitamin D levels on feed intake and blood minerals of yearling
steers
K. Karges, F.N. Owens, D.R. Gill and J.B. Morgan
Effects of supplemental vitamin D on blood parameters, calpastatin activity and pH
of steer carcasses
K. Karges, J.B. Morgan, F.N. Owens and D.R. Gill
Effect of ruminal infusion of oxidized fat and AgradoÔ on the ruminal and fecal populations
of coliforms and lactobacilli
A.F. La Manna, F.N. Owens, B.A. Gardner, C.A. Davidson, P.M. Muriana and S.D. Welty
Impact of dietary cation anion balance on water intake and physiological measurements
of feedlot cattle
A.F. La Manna, F.N. Owens, S. Janloo, Y.H. Ahmad and S.D. Welty
Impact of dietary salt concentration on water intake and physiological measurements
of feedlot cattle
A.F. La Manna, F.N. Owens, S. Janloo, T. Shenkoru and S.D. Welty
Time of implanting prior to harvest effects on meat tenderness
I. Pruneda, C.W. Walenciak, B.A. Gardner, H.G. Dolezal, F.N. Owens and B. Freking
Effect of AgradoÔ on the health and performance of transport-stressed heifer calves
T.C. Stovall, D.R. Gill, H. Han, J.T. Wagner and R.L. Ball
Nutrition/Management Horses
Effect of dietary cation-anion difference on growth and serum osteocalcin levels in
weanling horses
S.R. Cooper, D.R. Topliff, D.W. Freeman, J.E. Breazile and R.D.Geisert
Effect of dietary cation-anion difference on mineral balance in weanling horses
S.R. Cooper, D.R. Topliff, D.W. Freeman, J.E. Breazile and R.D.Geisert
Effect of varying DCAD on the acid-base status of mature sedentary horses with varying
starch source and level of intake
R.K. Mueller, D.R. Topliff, D.W. Freeman, C. MacAllister, S.D. Carter and S.R. Cooper
Nutrition/Management Stocker Cattle
Estimation of forage mass of Old World Bluestem using a visual obstruction measurement
technique
C.J. Ackerman, H.T. Purvis II, G.W. Horn, M.E. Payton, L.T. Vermeire, S.I. Paisley
and T.N. Bodine
Light vs heavy weight steers grazing Old World Bluestem at three stocking rates. I.
Cattle performance and economic analysis
C.J. Ackerman, G.W. Horn, H.T. Purvis II, S.I. Paisley, R.R. Reuter and T.N. Bodine
Light vs heavy weight steers grazing Old World Bluestem at three stocking rates. II.
Nutritive value, forage intake, and grazing time
C.J. Ackerman, H.T. Purvis II, G.W. Horn, S.I. Paisley, R.R. Reuter, J.N. Carter and
T.N. Bodine
Effects of supplement source on intake, digestion and ruminal kinetics of steers fed
prairie hay
T.N. Bodine, H.T. Purvis II, M.T. Van Koevering and E.E. Thomas
Forage protein fraction values determined by an in situ method (NDIN procedure)
T.N. Bodine, S.I. Paisley, C.J. Ackerman and H.T. Purvis II
Effects of supplementing prairie hay with two levels of corn and four levels of degradable
intake protein. I. Intake and digestion by steers
T.N. Bodine, H.T. Purvis II and C.J. Ackerman
Effects of supplementing prairie hay with two levels of corn and four levels of degradable
intake protein. II. Ruminal parameters of steers
T.N. Bodine, H.T. Purvis II and C.J. Ackerman
Effect of planting date and grazing management on productivity of dual-purpose winter
wheat
G.W. Horn, E.G. Krenzer, F.M. Epplin and J. Kountz
Performance of steers grazing cool-season perennial grasses
R.R. Reuter, G.W. Horn, C.J. Ackerman and J.N. Carter
Performance of calves dewormed with Ivomec SR Bolus® compared with Ivomec Pour-On® B.R. Stacey, K.C. Barnes and D.L. Lalman
Nutrition/Management Swine
Effects of replacing whey protein concentrate with crystalline amino acids on weanling
pig performance
J. Chung, S.D. Carter, C.V. Maxwell and B.W. Senne
Effects of amino acid substitutions for whey protein concentrate on weanling pig performance
J. Chung, S.D. Carter and J.C. Whisenhunt
Effects of Hemicell® addition to nursery diets on growth performance of weanling pigs
L.A. Pettey, S.D. Carter, B.W. Senne and J.A. Shriver
Effects of corn and(or) soybean meal on nitrogen and phosphorus excretion of growing
pigs
B.W. Senne, S.D. Carter, L.A. Pettey and J.A. Shriver
Effects of adding wheat midds to low crude protein, amino acid supplemented diets
on growth performance and carcass traits of finishing pigs
J.A. Shriver, S.D. Carter, B.W. Senne and L.A. Pettey
Physiology
Effect of growth rate on mammary gland development at puberty in beef heifers
S.L. Charles, K.A. Vonnahme, J.V. Yelich, H.G. Dolezal and R.P. Wettemann
Influence of mastitis, weaning and intramammary antibiotic treatment on somatic cells
and tumor necrosis factor-± in milk of beef cows
T.D. Ridgway, R.P. Wettemann, C.A. Lents, L.J. Spicer and M.J. Paape
Effects of insulin-like growth factor binding protein-3 on bovine ovarian granulosa
cell proliferation and steroidogenesis
L.J. Spicer and C.S. Chamberlain
Seasonal effects on estrous behavior and time of ovulation in beef cows
F.J. White, M.L. Looper and R.P. Wettemann