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Britt Hicks

Portrait shot of Britt Hicks
Goodwell Area

Area Livestock Specialist (also serves in Texas county)

301 N. Main St.Guymon, OK 73942britt.hicks@okstate.edu(580) 338-7300

Areas of Expertise

Animal Science

Animal Nutrition

Beef Cattle Nutrition

Commercial Feed Industry

Livestock

Feedlot and stocker cattle nutrition

Cow/calf production

About Me

It’s important to me to keep agricultural producers informed about current activities and developments in production agriculture, and to serve the beef industry in extension educational and advisory roles

 

I have 31 years of post-graduate experience as a beef cattle nutritionist in various academic roles (extension, research, and teaching) and feed industry roles (research and technical support).  Prior to working for OSU Extension, I worked nearly 17 years as a beef nutritionist in various roles in the commercial feed industry (product development, technical and sales support, quality control, and research). 

 

My education includes a B.S, animal science, Texas A&M University; M.S., animal science, OSU; Ph.D., animal nutrition, OSU.

 

Programs

  • 5-State Beef Conference
  • Oklahoma Panhandle Beef Cow/Calf Conference
  • Livestock Nutrition

 

Articles

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