Extension

• Paul Beck, OSU Extension beef cattle specialist, discusses ways to adapt mineral supplementation as spring calving approaches.

• State climatologist Gary McManus predicts a drier weather pattern for the western half of the state in the coming weeks.

• Darren Scott, OSU food scientist, discusses food trends in the new year, including a continuing decline in alcohol consumption.

• Scott Frazier, OSU Extension energy management specialist, looks at the pros and cons of fireplaces and wood stoves.

• Mark Johnson, OSU Extension beef cattle breeding specialist, covers the nutritional adjustments producers can make for their herds during the cold winter months.

• Finally, SUNUP learns what makes Ed Moydell a 2024 OSU Distinguished alumnus  in the Ferguson College of Agriculture.

 

Oklahoma Agriculture Starts at SUNUP!

Weekly Statewide Broadcast: Saturday at 7:30 a.m. & Sunday at 6 a.m. on OETA (PBS)
Stream Anytime: YouTube.com/SUNUPtv