Make a fresh tasting treat with tomatoes, peaches and corn with homemade dressing.
Ingredients
2 tablespoons extra virgin olive oil or canola oil
1 tablespoons plus 1-1/2 teaspoons Champagne wine vinegar
1-1/2 teaspoons honey
1/2 teaspoon minced sweet onion
1 pinch black pepper
2 large tomatoes, cut in wedges
1 large peach, unpeeled, diced
1 ear fresh corn, cooked, grilled or raw, kernels cut from the cob
1/4 teaspoon kosher salt
1/2 cup crumbled feta cheese
1/4 teaspoon black pepper
Directions
Combine first five ingredients in a small jar, cover tightly with a lid and shake to combine. Set aside.
Combine tomatoes, peaches, corn and 1/4 teaspoon kosher salt in a large bowl. Pour dressing over the mixture and toss well.
Serve with crumbled feta and remaining black pepper.
Serves 4
Nutrition Facts
Serving Size: 1
Servings per Recipe: 1
Amounts per Serving
Calories: 192
% Daily Value *
Total Fat: 11 g
18%
Saturated Fat: 4 g
19%
Cholesterol: 17 mg
6%
Sodium: 336 mg
14%
Carbohydrate: 21 g
7%
Dietary Fiber: 3 g
11%
Protein: 5 g
Protein
11%
Calcium
10%
Iron
5%
*The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.