Want a fun twist to traditional homemade salsa? Replace the tomatoes with fresh strawberries and follow the steps in this recipe to sweeten up your dip.
Ingredients
2 cups diced strawberries
2 green onions, thinly sliced
1/2 cup thinly sliced small radishes
2 tablespoons finely chopped chives
2 tablespoons fresh lime juice
1/2 teaspoon kosher salt
1/4 teaspoon ground black pepper
1 ripe avocado, diced
Directions
In a medium bowl mix all ingredients except avocado. Refrigerate 30 minutes for flavors to blend.
Just before serving gently mix in diced avocado.
Serves 6
Nutrition Facts
Serving Size: 1
Servings per Recipe: 6
Amount per Serving
Calories: 76
Calories from Fat: trace
% Daily Value *
Total Fat: 5 g
8%
Saturated Fat: 1 g
4%
Cholesterol: 0 mg
0%
Sodium: 163 mg
7%
Total Carbohydrate: 8 g
3%
Dietary Fiber: 3 g
10%
Protein
Vitamin A
6%
Vitamin C
69%
Calcium
2%
Iron
4%
*The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.
