Beef Cattle of the Future: Search for the Ideal Steer
Dr. Harlan D. Ritchie, Michigan State University
Effect of Selecting for Frame Size and Body Type on Feed Efficiency and Economic Returns
Danny G. Fox, Cornell University, Ithaca, N.Y.
Body Composition and Consumer Acceptability
G.C. Smith, Texas A&M University
Structure and Eye Appeal – In Beef Cattle Evaluation
R.A. Long, Texas Tech University
Don Jobes, Jr., Houston Livestock Show and Rodeo
Cow-calf Industry
Don Lawrence, Nacodoches, TX
Feedlot Industry
Bob Hillier, Guymon, OK
The Packing Industry
Bill Harrison, MBPXL, Wichita, KS
Ideal Steer
Dr. Rod A. Bowling
Symposium Summary
Harry Thomas, Harrold South Dakota
Don L. Good, Kanas State University
