Extension

Sep 19, 2019

Projections for 2019 show China importing 18.7 percent of global beef imports along with another 6.1 percent of imports into Hong Kong.

Sep 18, 2019

Before the fall weather moves it, prepare your patio plants to be moved indoors.

Sep 17, 2019

As producers finish with planting and harvest this fall, it is important they set aside time to consider their options for risk management programs as provided through the 2018 farm bill.

Sep 16, 2019

Cattle producers who employ fall calving in their herds currently should be making certain replacement heifers to be used in late November are ready.

Sep 10, 2019

The upcoming Organic Oklahoma Conference will provide organic producers, gardeners and conventional producers valuable information about soil health.

Sep 9, 2019

Oklahoma State University Cooperative Extension is hosting free workshops this fall to help those involved in wildland fire management learn more about OK-FIRE.

Sep 6, 2019

Insights about trends and expectations regarding agriculture and rural economies will be showcased.

Sep 6, 2019

Vac-45 calves have a real advantage in terms of health compared to calves weaned for less than a month or those weaned on the way to the livestock market.

Aug 29, 2019

The USDA says consumers can cut down on the spread of bacteria in the kitchen by not washing raw poultry.

Aug 26, 2019

OQBN is a joint project of the Oklahoma Cattlemen's Association and the Oklahoma Cooperative Extension Service, one of two state agencies administered by OSU's Division of Agricultural Sciences and Natural Resources.