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Ranchers webinar series enters wheat forage

Thu, Oct 01, 2020

The popular series of free Ranchers Thursday Lunchtime teleconferences heads to the end of the year with the spotlight turned toward cattle on wheat and small grains.

Oklahoma Cooperative Extension ServiceOutreach and EngagementAgricultural Communications ServicesOSU AgricultureDASNRAgricultural EducationFerguson College of AgricultureAgricultural Sciences and Natural Resources
Canning produce requires careful recipe

Thu, Oct 01, 2020

Canning can be a fun and rewarding way to prolong fresh produce as the season turns chilly, but it requires careful attention to the fruit or vegetable’s chemical profile, Oklahoma State University Extension specialists said.

Agricultural Sciences and Natural ResourcesOutreach and EngagementOklahoma Cooperative Extension ServiceDASNROSU AgricultureFerguson College of AgricultureAdult EducationNews TopicsAgricultural Communications Services
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