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Extension

Cattle Management in Winter & Early Spring

Jan 27, 2023

This week on SUNUP find stories covering cattle management in winter and early spring.

Tom Royer to retire after more than 26 years of service

Jan 11, 2023

Tom Royer, Oklahoma State University Extension entomologist and Integrated Pest Management coordinator, is retiring on Feb. 1 after more than 26 years of service to the university and integrated pest management program.

Ag Insights January 2023

Jan 3, 2023

In this edition of Ag Insights for January 2023 - Spring Management in Wheat, Cold Weather Nutrition for Beef Cows, Proactive Grain Hedging and Over-the-Counter Antibiotics Moving to Prescription Antibiotics.

New livestock risk management handbook available to producers

Dec 6, 2022

Amy Hagerman, Oklahoma State University Extension specialist for agriculture and food policy, recently released a livestock risk management handbook in partnership with Texas A&M University. The handbook contains a variety of financial programs and other resources for producers.

2022 Oklahoma State Pecan Show

Oct 6, 2022

The entry information and tips for the 2022 Oklahoma State Pecan Show.

Gamebird Forecast for Fall 2022/Spring 2023

Sep 26, 2022

This information helps biologists forecast gamebird reproduction each year and provides a forecast for hunters.

Soil Management, Drought & Reality Check

Sep 1, 2022

This week on SUNUP find stories covering soil management, drought and a reality check.

Summer Crops as Forage, Risk Management & Cattle Markets

Aug 4, 2022

This week on SUNUP find stories covering summer crops as forage, risk management and cattle markets.

Blister Beetles, Pond Algae & Carcass Management

Jul 14, 2022

This week on SUNUP find stories covering Blister Beetles, Pond Algae and Carcass Management.

OSU hosts carcass management training to benefit animal production industry

Jul 6, 2022

Oklahoma State University hosted a carcass management training in mid-May to teach animal production industry and U.S. Department of Agriculture professionals the basics of composting.