A reference guide to assist mananagers with their aquatic herbicide selection, application timing and method, herbicide dosages and precautions.

The equipment, variety, rotation, soil, disease, insects, weeds and economics involved with and needed in the decision to operate a no-till wheat production.

A calendar for running a complete, well-rounded cultural program for the production of high-quality pecans.

An explanation of some of the subtle differences between glyphosate products that can impact procedures and important considerations when using them.

Management practices must be developed to overcome the issue of how to control weeds associated with growing canola.

How to diagnose symptoms and treat someone with pesticide poisoning.

Damages caused by alfalfa weevils and how to manage them during alfalfa production.

Everything you need to know about producing cool season vegetables and managing temperatures for optimum cole crop production

An overview of pesticide record keeping requirements.

A guide to identifying, preventing and controlling herbicide injury in nursery and landscape maintenance programs.