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Fact Sheet
Common Diseases of Tomatoes- Part II: Diseases Caused by Bacteria, Viruses and Nematodes

How to identify diseases caused by bacteria, viruses, nematodes and the management practices to avoid these issues.

CropsInsects, Pests, and DiseasesOrganic & SustainablePesticidesTomatoesVegetables
Fact Sheet
Growing Muscadine Grapes in Oklahoma

Before choosing grape cultivars, select from those that are adapted to your region and consider some of these helpful growing suggestions.

CropsFruits & Tree NutsGardening & Lawn CareGrapes & WineOrganic & Sustainable
Fact Sheet
Feeding Whole Soybeans and Drought- or Frost-Damaged Soybeans to Beef Cattle

An explanation of the benefits of feeding soybeans to cattle and the economic benefits of damaged soybeans being used as feed.

Beef CattleCropsGrains & OilseedsLivestockLivestock Health, Disease & NutritionLivestock NutritionSoybeans
Fact Sheet
Practical Soybean Sampling and Hand Sieving Procedures

Practical soybean sampling and grading procedures for producers, warehouse managers and elevator managers.

CropsGrains & OilseedsSoybeans
Fact Sheet
Bunker Silo Sizing and Management

The management tips for properly locating, constructing and managing a bunker silo to obtain the maximum benefit in both feed quality and quantity.

CropsEquipment & Structures for Farms & RanchesEquipment for Farms and RanchesGrains & OilseedsPastures & ForageSilage
Fact Sheet
Farmer-Saved Wheat Seed in Oklahoma: Questions and Answers

A brief summary of frequently asked questions regarding farmer-saved wheat seed.

CropsGrains & OilseedsWheat
Fact Sheet
Ethanol Gasoline Blends and Small Engines

A guide to help consumers decide if using ethanol blended fuels is appropriate for them.

Bioenergy, Biodiesel, & EthanolCrops
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