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Fact Sheet
Automatic Pneumatic Cutter

A low-cost, automated, pneumatic cut-to-length device, or cutter, for food and agricultural products is described in this fact sheet. The design of the device is simple, rugged and rapid to implement. A complete list of parts is provided, along with a diagram and photos of a prototype. Tips for construction and use of the cutter are given.

Equipment & Structures for Farms & RanchesEquipment for Farms and RanchesFacilities & Equipment for Food ProcessingFood ProcessingFood Products
Fact Sheet
Coronavirus SARS-CoV-2 and the COVID-19 Pandemic: What is it and how does it spread?

Coronaviruses are a large group of viruses known to cause mild to severe acute respiratory illnesses (SARs) in humans. The particular virus that is the cause of the 2019-2020 novel Coronavirus outbreak is the SARS-CoV-2 virus, which results in the COVID-19 illness and is the cause of the COVID-19 global pandemic. [SARS-CoV-2 is technically the virus, and COVID-19 is the illness; the terms are often used interchangeably].

Facilities & Equipment for Food ProcessingFood ProcessingFood ProductsFood Safety, Quality Management & Sanitation
Fact Sheet
Filler Identification and Selection for Liquid Foods

Learn about the types of fillers available for liquid food products and selection criterion for the best alternative.

Cooking & Food SafetyFacilities & Equipment for Food ProcessingFood ProductsFood SafetyPackaging & Labeling
Fact Sheet
Industrial Hemp FAQs

The answers to the most frequently asked questions regarding the production of hemp and the legalities behind the production and testing of hemp plants.

CropsFacilities & Equipment for Food ProcessingFood Products
Fact Sheet
Selecting and Purchasing Food Process Equipment

Learn the five-step method to making the selection and purchasing of food processing equipment less time consuming and difficult.

Facilities & Equipment for Food ProcessingFood Products
Fact Sheet
Fact Sheet
Fact Sheet
Nanotechnology and Opportunities for Agriculture and Food Systems

How the extremely small scale use of materials through nanotechnology can benefit food production and production agriculture.

Facilities & Equipment for Food ProcessingFood ProcessingFood Products
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